Intake of a fermented plant product attenuates allergic symptoms without changing systemic immune responses in a mouse model of Japanese cedar pollinosis

Japanese cedar pollinosis (JCP) is one of the most prevalent allergies in Japan. Within the past few decades, many food factors have been demonstrated to suppress symptoms of pollinosis and mast cell degranula… Lesen Sie weiter auf: Intake of a fermented plant product attenuates allergic symptoms without changing systemic immune responses in a mouse model […]

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